Chocolate Machine

Chocolate Machine Detail Introduction

Chocolate Machine

The process flow of Chocolate Manufacturing Machine is as follow.

Mixing of raw materials -- blending -- fine grinding -- refining -- tempering -- pouring mold forming -- cooling and hardening -- packing.

First of all, heat the cocoa butter, cocoa liquor blocks and other ingredients to melt them. After that, crush the sugar to the target state, add all three to the mixer at the same time, and mix them well.

The well-mixed paste is conveyed into the refining mill, where it is ground at the temperature of 45-60℃to a range of 15-20um, within which the chocolate tastes more delicate and lubricious.

The finely ground paste is conveyed into the refining machine and refined for about 24-72h, which will eventually make the chocolate smoother and better in taste and flavor.

After refining, the paste needs to be tempered in a tempering tank.

The tempered paste is then molded in the mold forming machine.

After the chocolate has solidified, demold and then package it for sale to the public.

More Instrucions

The Automatic Chocolate Making Machines produced by Shanghai SINOFUDE Machinery Manufacturer have very good cost performance. In order to develop more high-end chocolate machines, SINOFUDE Machinery Manufacturer has invested a lot of money in research and development and hired a number of engineers with rich experience in the industry. Based on the most advanced research and development experience at home and abroad, the current chocolate production line was produced.

This Chocolate Processing Machine is of reliable quality. The line is all made of high-quality 304 stainless steel. It features sturdy and durable, long service life, and easy to clean. In addition, with the method of highly automatic production, the production efficiency is very high, which can help manufacturers to get more orders and further expand the market scale.

The chocolate production machine can produce many different types of chocolate. As long as you change the mold, the shape of the chocolate will be changed, which is an even stronger advantage for dealing with the ever-changing market.

In the production process, no extra human intervention is required. It helps reduce labor costs while ensuring the quality of the chocolate. Thus, manufacturers can get the highest return with the lowest investment.

The principle of SINOFUDE Machinery Manufacturer is to stict to integrity-based, customer first. We provide the majority of customers with both high-quality chocolate production machines and quality service. Whether pre-sales or after-sales, all customer queries will be solved. At the same time, we will also provide you with guidance on the installation and training on use, as well as maintenance service.

In addition, SINOFUDE Machinery Manufacturer can customize the most suitable production plans and the most reasonable production line for customers according to their actual production needs. We devoted to minimize the resistance in the future development process of our customers.

Nowadays, chocolate has a very broad prospect, which is a good opportunity for the majority of manufacturers. Only by choosing high-quality chocolate production equipment can manufacturers get a place in the competitive market. The production line of SINOFUDE Machinery Manufacturer will be a trustworthy choice for manufacturers.

SINOFUDE Machinery Manufacturer can provide manufacturers with more favorable prices because our production costs are lower. Despite this, our Machine has high quality standards. Only the most professional equipment can provide the greatest help for your processing and production.

The huge market prospect of chocolate brings many manufacturers not only the opportunity, but also the challenge. The key to success is to choose the high-quality chocolate production line. SINOFUDE Machinery Manufacturer will try our best to help you.

If you have discovered the huge profits brought by the chocolate market and want to get a place in the chocolate industry, welcome to contact us! we will provide you with the most comprehensive help and guidance for your processing production. Looking forward to your arrival!

Chocolate Production Equipment: A Complete Buying Guide

The chocolate market has a very broad development prospect. If you want to engage in the industry, you need to choose a high-quality chocolate production line. The comprehensive answers to common questions about chocolate and chocolate production line are as follows.

1. What are the Raw Materials for Making Chocolate?

Chocolate has a unique taste. Chocolate with smooth and delicate taste is more popular, which requires a relatively high production process. Our Chocolate Processing Equipment can produce high-quality chocolate. The basic raw materials needed to make chocolate are sugar, cocoa powder, skim milk powder and whole milk powder.Contact us and we will provide you chocolate making machine video.

2. What are the Benefits of Eating Chocolate?

Eating chocolate helps to keep the heart healthy, promote blood circulation and prevent blood vessel blockage.

It can increase the concentration of serotonin in the brain. The more serotonin in the brain, the happier a person will feel.

Chocolate is high in calories and is the best choice for hikers or people who are in desperate need of calories.

It is rich in taste and aroma and can dispel melancholy as well as depression.

It contains various antioxidants such as polyphenols similar to green tea, which helps anti-cancer as well as anti-aging.

3. What is the Chocolate Production Line?

Chocolate Melting Machine is a food machine used to produce chocolate. It consists of a combination of different kinds of equipment, which can be used in combination to achieve a highly automatic production. At the same time, it can produce many shapes and types of chocolate by simply changing the molds. The line is versatile.

4. Support Equipment to Buy with Chocolate Machine

Chocolate machines are food machinery used to produce chocolate. If you want to achieve an automatic production, you need a variety of equipment to work together, which includes metering mixers, fine mills, refining machines, conveyors, temperature regulating machines, as well as molding machines and packaging machines. So that they can constitute a more complete production line and thus achieve automatic production.

5. How to Troubleshoot Chocolate Machine

Although Chocolate Making Machines have a relatively high quality, but in the process of long-term use, there will always be some problems. So it becomes particularly important to troubleshoot machines. Only in this way can we ensure the smooth processing and production of the chocolate.

1. The Equipment fails to start after opening. Check whether it is properly installed and whether the power supply is connected properly.

2. The Machine is running abnormally and dysfunction. Restart the chocolate production line. If it is still the case, unplug the power for five minutes and start again. If it is still the case, please check whether there is a problem with the control panel.

3. The chocolate is not blocked by the scraper. The scraper may be installed incorrectly, or the scraper is worn out. If necessary, please replace the scraper with a new one.

Please do not panic if you encounter other failures! Just check the power supply, wires, switches, parts in order. If the chocolate equipment is damaged, please replace the parts promptly. If you can not repair it, please contact a professional engineer.

6. Parts of Chocolate Machine

Weighing mixer: weigh the raw materials accurately, heat to melt and mix them together evenly.

Feed hopper: all the raw materials will pass through this part to the formal processing production.

Two-roller coarse grinding mill: coarsely grind the mixed paste.

Conveyor: the connecting equipment of the whole chocolate production line, helping the paste to be processed in each processing part. The conveying process is clean and hygienic without pollution.

Five-roller refining mill: the paste will be finely ground.

Refining machine: the paste becomes more smooth and delicate through refining.

Paste tank: store the finished paste.

Tempering machine: adjust the chocolate paste to the right temperature, which will have a richer taste in the right temperature.

Forming machine: make the chocolate into a standard shape, change the shape of the chocolate by changing the mold.

Packing machine: pack chocolate.

7. Benefits of Chocolate Machine

1. The highly automatic production and the application of PLC control system make the production more simple and efficient.

2. The Small Scale Chocolate Making Machine has very strong flexibility, which is convenient for switching between different products.

3. Easy to use, can be used alone or in combination with other equipment.

4. Compact structure, small footprint.

5. Made of food-grade stainless steel, stable quality and long service life.

6. Many types of chocolate can be produced, such as spherical chocolate, block chocolate, sandwich chocolate, etc.

8. Limitation of Chocolate Machine

Nowadays, the chocolate production line has achieved a very rapid development and a high degree of automation. But in the face of the increasing demand, Chocolate Manufacturing Machine still has certain limitations.

First of all, the equipment cannot meet the new products of chocolate manufacturers. While more and more people attach great importance to health, chocolate is rich in fat. It is impossible to produce lower calorie and healthier chocolate with the chocolate production machine.

9. Chocolate Machine Validation Documents

When purchasing Automatic Chocolate Making Machine, manufacturers need to check the certifications obtained by the machine to ensure that the machine has high quality.

CE certification, ISO9001 certification, and FDA certification, etc. have very strict inspection standards. As long as the production line has passed a number of certifications, it proves that the machine has a relatively high quality standard, while the production of chocolate in line with human consumption standards, will not cause harm to humans.

The chocolate production line produced by SINOFUDE Machinery Manufacturer has obtained several international certifications and has high quality standards.

10. How much Chocolate Machine Cost

The chocolate production line is composed of many kinds of equipment. Manufacturers can buy either a certain kind of equipment individually or a whole production line. So the price cannot be the same.

There is also a price difference due to the level of automation of the chocolate equipment. The higher the level of automation, the higher the price will be.

Generally speaking, the chocolate manufacturing machine cost is between 2000 USD and 36000 USD. Although the price may vary,, the cost performance is always the first criterion to test the chocolate machine. SINOFUDE Machinery Manufacturer will provide you with the most cost-effective equipment.

11. Chocolate Machine Maintenance Process

Effective routine maintenance can save time and cost. It can also effectively extend the service time of the equipment to ensure the smooth production and processing.

Manufacturers need to determine the frequency of routine maintenance. Clean regularly at the right time to ensure the cleanliness of the Chocolate Processing Equipment. So that it is not easy to damage the equipment and the chocolate produced is of higher quality.

When problems are found in machines, they should be checked and repaired in time to avoid bigger failures, which will be the most beneficial way to reduce maintenance costs.

If there is a problem with the parts of the production line, they should be replaced in time. The original parts from the manufacturer are the most suitable, which will help a lot to extend the service life of the equipment.

12. Industries using Chocolate Machine

Chocolate Melting Machine is the food machinery to produce chocolate. It has a very strong performance and can be processed to produce various types of chocolate. Now the equipment is widely used in the food processing industry. It provides consumers with a rich variety of food and bring a very rich profit to manufacturers.

13. Types of Chocolate Machine in the Market

Chocolate machine is a general term for the equipment used to produce chocolate. Nowadays, there are various kinds of equipment in the market, such as chocolate melting machine, chocolate coating machine, chocolate forming machine and chocolate coating machine, etc. Different equipment has different purposes.

For manufacturers, they should clarify their production needs, and then purchase the appropriate chocolate production equipment.

14. Future of Chocolate Machine

Chocolate is a very popular type of confectionery, and its market demand is very high, Both high-end chocolate and low-end chocolate have a very broad development prospect.

This also means that chocolate production equipment also has a very large demand, but now consumers have higher and higher requirements for the production process of chocolate. The production line will face a big challenge.

In the future, the production line will produce healthier chocolate with lower-calorie, while also using 3D printing technology to customize chocolate for consumers. Artificially intelligent chocolate equipment will also appear in front of the public.

The chocolate production line has a broad prospect. SINOFUDE Machinery Manufacturer  always sticks to innovation, and committed to promoting the development of the confectionery industry. We devoted to promote the food processing industry with the help of technology.

15. How Chocolate Machine Works

Chocolate production equipment can produce a wide range of chocolate, and its production process requires a very high level of technology. Only in this way can we produce a richer taste of chocolate for consumers.

The basic working process is to use the mixer to mix and melt the raw materials, and then transfer them into the refining mill to grind the mixed paste to the target thickness, followed by the refining equipment to refine and further ensure the rich taste of chocolate.

After the refining is completed, the paste needs to be tempered and adjusted to a certain temperature and then the shape of the chocolate is made using the molding machine.

16. How to Verify Quality of Chocolate Machine

Only the more reliable quality chocolate production line can produce higher quality chocolate, so manufacturers need to verify the quality of the production line before buying equipment.

Material: The best material in food machinery is stainless steel, which is strong and durable and not easy to rust and wear. So the quality of chocolate equipment made of stainless steel is more superior.

Production efficiency: Production efficiency is very closely related to the development of the factory. Highly automated equipment will be the best choice.

Certification certificate: Chocolate production machinery needs to go through a relatively strict inspection before export, choose the certificate you think is most important. If the equipment has passed this certification, it proves that the quality issue is completely worth reassuring.

17. Why choose the chocolate production line of Shanghai SINOFUDE Machinery Manufacturer?

Shanghai SINOFUDE Machinery Manufacturer has decades of development experience, mastering the most advanced production process, understanding the most cutting-edge information. Its chocolate production machinery has excellent quality and performance, which is always in the leading level in the same kind of equipment.

The chocolate production equipment is made of food-grade stainless steel, with stable quality and smooth operation, equipped with a highly automated production method. A variety of types and shapes of chocolate can be produced by changing the mold. The chocolate produced by the equipment has a high quality standard and a good evaluation in the market.

Chocolate has a very broad market. The demand is very high. Thus manufacturers has great chance to make a large profit. Choosing high-quality chocolate production machinery will help manufacturers to stand firm in the market. The  equipment of Shanghai SINOFUDE Machinery Manufacturer will be the most trustworthy choice for manufacturers.

At the same time, we can also provide quality after-sales service for the major manufacturers to solve any problems that arise in the production. This is an important reason why many well-known enterprises choose Shanghai SINOFUDE Machinery Manufacturer.

We are always customer-oriented, and we insist on innovation. we know that only our customers benefit from our chocolate machinery, our enterprise can develop substantially. If you are looking for a more cost-effective chocolate production line, welcome to contact us! Any of your questions will be solved. Shanghai SINOFUDE Machinery Manufacturer is looking forward to your arrival!